TRUE Hillbilly Cooking, with Hank

This recipe was invented the way most great hillbilly meals are…standing in front of the refrigerator at 2:30 in the morning, wearing one sock, wondering if pickles belong in stew. (Answer: maybe.) Ingredients Instructions Step 1:Brown the ground beef in a pan. If a piece jumps out and lands on the stove, that’s called “chef’s tax.” Step […]